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Charcuterie Starter Kit
From May Hill Farm, Campbellsport, Wisconsin
Build a board in minutes—no overthinking required. If you’ve ever stood in the store wondering what to put on a charcuterie board, this is your answer. We’ve pulled together three of our favorite salamis—each with its own flavor and texture—so you can slice, serve, and impress without the guesswork. We've paired it with a jar of our small-batch, Maple Ginger Pickled Beets. Perfect for weekend hosting, holidays, or bringing something a little better than a bag of chips. Includes: Finnochiona Salami Soppressata Salami Loukanika Salami Maple Ginger Pickled Beets Why it’s different: Made with our non-GMO pork No added nitrates Pickled Beets made in small batches with local, organic produce Simple ingredients you can actually recognize Just add cheese and crackers!


