Our Tri-Tip steaks are flavorful with a bold beefy taste and tender texture while low in fat. It's a versatile steak cut that tastes great on its own or in your favorite steak recipe! The Tri-Tip muscle is naturally in a triangular shape within the bottom sirloin butt, hence the name "tri". Our Tri-Tip steaks come two to a package, and are best enjoyed grilled, roasted or smoked.

Average package weight is .75 lbs.

*Helpful hint: The Tri-Tip steak tastes best when cooked to medium-rare or medium doneness, over very high heat. Do not over cook, as it can get tough. Slice the meat across the grain to serve, making sure to turn the steak as you cut because the grain shifts.

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